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7-8 min
1,1 mm
12,4 mm
Pappardella
High fiber content, with a rough porous surface.
Average nutritional values per 100g
| Energy | KJ 1449 | Kcal 343 |
|---|---|---|
| Fat | 2,0 g | - |
| Of which Saturated | 0,4 g | - |
| Carbohydrates | 64,9 g | - |
| of which sugars | 3,3 g | - |
| Fibers | 10,0 g | - |
| Protein | 11,3 g | - |
| Salt | 0,005 g | - |
100% ITALIAN WHEAT
Slow drying
TYPICAL SHAPES
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