Tortiglione integrale

Tortiglione

The wholewheat taste of well-being and lightness every day.


retequalita.it

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Tortiglione

8-9 min


1,50 mm


40 mm

Tortiglione

High fiber content, golden colour and spiral lines.

100% ITALIAN WHEAT

TYPICAL SHAPES

Wholegrain organic durum wheat semolina pasta with oat fiber

Average nutritional values ​​per 100g

Energy KJ 1449 Kcal 343
Fat 2,0 g
Of which Saturated 0,4 g
Carbohydrates 64,9 g
of which sugars 3,3 g
Fibers 10,0 g
Protein 11,3 g
Salt 0,005 g

Ingredients: Wholegrain durum wheat semolina*, oat fiber* (3,5%), water.
May contain traces of soy and mustard.
*Organic.

keep in a cool dry place

Produced in Italy with wheat cultivated in Italy.

Preparation

12 min
Medium

Fusilloni with red radicchio

  • 100 g

    of Fusillone

  • 1 head

    of red radicchio

  • Robiola to taste

  • 1 slice

    of pork cheek

  • 1

    onion

  • Pepper to taste

  • Extra virgin olive oil to taste

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