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A classic shape made with a mix of chickpeas, lentils, beans and peas.
Legume based fusilli
Average nutritional values per 100g
|Energy||KJ 1473||Kcal 349|
|Of which Saturated||0,7 g||-|
|of which sugars||3,0 g||-|
Ingredients: Pea flour, Chickpea flour, Beans flour, Lentil flour, Emulsifier: E471.
May contain traces of lupin and soy.
Product specifically formulated for celiacs.
keep in a cool dry place
Fusilli with pumpkin, sausage and mushrooms sauce
of champignon mushrooms
of tomato pulp
of vegetable broth
Parsley to taste
Salt and pepper to taste